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With over two decades serving the island of Aruba, we have prided ourselves in our originality from our award-winning Chef, to our signature dishes and homemade sauces and flavors. We are renowned in Aruba as one of the go-to upscale restaurants that tourists from all over the world adore. Come and indulge with us, for an evening to create memories that will last you a lifetime.
Excellent food and atmosphere. The drinks were pretty good too. Just a bit out of the way from the hotel zone. The staff is pleasant and accommodating.
Sat us right on our reservation time. We asked to move our table as it was on top of the entertainment and we wanted a little quieter table and they... read more did not hesitate and sat us in a cozy corner. Christopher and Richard were our servers. They were fantastic. Christopher was a buzz saw and kept up with everything at our table. Richard was pleasant and did not rush us at any point. We had the crab maki roll and it was not only spectacular but more than enough for two people. My wife had the schnitzel and I had the rack of lamb. One word - amazing! Both were prepared great and came out hot and exactly how we ordered both. We have been coming here for over 20 years and it has never been a disappointment. It is amazing the consistency they have mastered with their food while keeping service so attentive and pleasantly memorable.
I love this place great atmosphere - We came on a recomendation and were happy we did. We enjoyed the music the guy was really great! I had the almond grouper it was really good my husband... read more had the shrimp casserole he liked my dinner better I think the casserole was a bit heavy with the sauce but he wanted to try something new. We will come back again. Loved chatting with the guy outside who helped with the cabs.
The ambiance there was outstanding. Extensive menu, and they even had .Kolsch on tap. Two couples, we both had the rib-eye for two. Large portion of steak carved at the... read more table with assorted grilled vegetables. We split a molten chocolate dessert which was over the top. Obviously a favorite for lots of people since it seemed every table was occupied, and when we left there was a line of customers waiting to get in.
A fantastic dinner!!! - We were advised to go to Madame’s by a friend who recently went there.
We made reservations and arrived on time. We were met by a very nice gentlemen... read more outside the establishment who was very engaging and pleasant.
We entered the bar and were met by a very active group! Lots of fun and great music. Our table was ready and we were escorted into an outdoor courtyard. There was a gentleman playing guitar who was fantastic!!!
We ordered several appetizers. The lobster ravoli were amazing. For dinner i gotta say, the portions were more than generous. I had the schnitzel. Fantastic. Wife had lamb which had at least 8 rib bones. She said they were fantastic!!!
Desert was amazing. I did see somwone order the cheeseburger which was 20oz. AMAZING!!!!
All in all the place was fantastic.. I will be back several times on my next visit.
We were seated by the guitar player singer. Very entertaining. We always go to Madame. The food is consistently good. We shared the bang bang shrimp. We both had the... read more almond crusted grouper. Very big portions. Our server was fantastic.
I’ve reviewed this restaurant before but it was several years ago. On this trip to Aruba we had to go to this really great restaurant again. First the positives. Again,... read more I had the almond grouper which was spectacular as I had remembered and my husband had the schnitzel- a special this evening, different from the classic because it had cheese on it. He loved it! Now, the negatives which is the reason for the “but” in the title. Our lobster ravioli appetizer- although very tasty- was only lukewarm. This was disappointing given the price ($19). Also, we didn’t get our drinks until after the appetizer! Again, disappointing because we wanted to enjoy our drink before dinner, not with the dinner. But as always, the food is amazing and the portions are huge- definitely enough for an entire second meal . Dessert was the Swiss chocolate soufflé and it was to die for!
We are a party of five and were celebrating a 60th birthday. Point one, reservations required, even in low season. The food was amazing and plentiful, the service attentive but... read more not burdensome, and the meal delicious. Prices are $$$ to $$$$ but you will not be disappointed. We strongly suggest the "Bang Bang Shrimp" and the "Pulled Pork Spring Rolls". Dinners were Almond Grouper, Schnitzel, Bonito, and Skirt Steak. My love had the Lobster Ravioli appy as her appetite is smaller. All superb. Birthday boy enjoyed a Mousse with a lovely decorated plate.
Yum is the first word that comes to mind when I think about this large outdoor restaurant that features excellent cuisine under a lovely Aruba sky. A wonderful musician sang... read more and played guitar while we dined. Our server Janice spent time reviewing the menu and drinks with us. Her husband is one of the chefs there as well. We shared yummy appetizers and our entrees. The highlight was the almond crusted grouper. Moist, crispy, sweet and delicious. A truly memorable meal, location and server.